Бургаски Държавен Университет "Проф. д-р Асен Златаров"

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Намерени са 284 резултата.
Eat food not profits
Ф2П/64/P23
Каталог "Книги" | Книги
Eat food not profits
How computers can save your restaurant (1996)
Mike Pappas

Moosewood restaurant cooks for a crowd
Ф2П/64/M83
Каталог "Книги" | Книги
Moosewood restaurant cooks for a crowd
Receptes with a vegetarian emphasis for 24 or more (1996)

Introduction to professional foodservice
Ф2П/64/R20
Каталог "Книги" | Книги
Introduction to professional foodservice
(1995)
Wallace Rande

The complete book of horsd'oeuvres
Ф2П/64/R69
Каталог "Книги" | Книги
The complete book of horsd'oeuvres
(1992)
David Rodgers

Master dictionary of food and wine
Ф2П/64/R88
Каталог "Книги" | Книги
Master dictionary of food and wine
(1990)
Joyce Rubash

The complete cookery manual
Ф2П/64/O70
Каталог "Книги" | Книги
The complete cookery manual
(1993)
Anthony O'Reilly

Hotel and catering for BTEC first
Ф2П/64/R30
Каталог "Книги" | Книги
Hotel and catering for BTEC first
(1992)
Julia Reay

Purchasing
Ф2П/64/S82
Каталог "Книги" | Книги
Purchasing
Selection and procurement for the hospitality industry (1997)
John Stefanelli

Marketing by menu
Ф2П/64/S30
Каталог "Книги" | Книги
Marketing by menu
(1998)
Nansy Scanlon

Dining room and banquet management
Ф2П/64/S88
Каталог "Книги" | Книги
Dining room and banquet management
(1990)
Anthony Strianese

Menu desing- Merchandising and marketing
Ф2П/64/S43
Каталог "Книги" | Книги
Menu desing- Merchandising and marketing
(1991)
Albin Seaberg

Food hygiene, health and safety
Ф2П/64/S88
Каталог "Книги" | Книги
Food hygiene, health and safety
(1991)
J.Andrey Stretch

Manuel du bar
Ф2П/64/S37
Каталог "Книги" | Книги
Manuel du bar
Plus de 1000 recettes nombreuses illustrations et 8 planches en couleurs
Harry Schraemli

International hospitality management
Ф2П/64/I69
Каталог "Книги" | Книги
International hospitality management
Corporate strategy in practice (1992)

Dining room and banquet management
Каталог "Книги" | Книги
Dining room and banquet management
(1990)
Anthony Strianese

Tasks to jobs
Ф2П/64/T22
Каталог "Книги" | Книги
Tasks to jobs
Developing a modular system traning for hotel occupations (1981)

The consumer
Ф2П/64/W77
Каталог "Книги" | Книги
The consumer
The art of buying wisely (1978)
John Wish

The prevention of food poisoning
Ф2П/64/T86
Каталог "Книги" | Книги
The prevention of food poisoning
(1992)
Jill Trickett

Wine and food handbook
Ф2П/64/T93
Каталог "Книги" | Книги
Wine and food handbook
Aide memoire du summelier (1977)
Conrad Tuor

How to run a catering business from home
Ф2П/64/E28
Каталог "Книги" | Книги
How to run a catering business from home
(1996)
C. Egerton- Thomas